November 2017

Woodford reserve tasting and cocktail making class

Catherine Platz of Brown-Forman brought us through an education and tasting of Woodford Distiller's Select, Woodford Double Oaked and Woodford Rye.  As a special surprise treat, she then poured us some 2017 Master’s Collection Cherry Wood Smoked Barley!

Then mixologist, Chad Reid of Red Herring bar on Frankfort Ave, demonstrated how to construct a special Woodford cocktail called the Lion's Tail.  We had all the tools, glassware and ingredients pre-measured and poured at our seats to follow along and make our own.  Everyone went home with a copper plated shaker and a Woodford engraved cocktail glass.

We dined on lime shrimp, sandwiches, veggies and cinnamon bread, and there were awesome door prizes as well, including three different bottles of Woodford.

Photos courtesy of Yono Photographer.  Professional promotional models provided by  Accent Models Louisville.